Chief Collagen Protein Powder - Creamy Vanilla, 100% Australian Grass-fed Hydrolysed Bovine Collagen Peptides Type I and III with an average molecular weight <1kDa (highly bioavailable). This is a delicious and creamy vanilla flavour thanks to Buttermilk Powder and natural vanilla flavour. Buttermilk has the vitamins and minerals of milk without spiking your insulin. Great on its own or in your smoothy or coffee!

• Grass-fed Bovine Collagen
• Highest quality Australian grown, hydrolysed and made
• Highly bioavailable protein
• Gluten Free
• No Vegetable Oils
• No Sugar
• No Nasties
• Gut Friendly
• <1g Sugar
• 5 Star Health Rated!

Directions

For best results, consume 1 serve (15g) per day. To save on plastic we don’t use a scoop so simply mix 2 heaped tablespoons (15g) in 300ml of water and mix with a spoon, shaker or blender. Do not consume if left longer than 4 hours.

Collagen peptides can survive temperatures as high as 300°C, making collagen one of the few protein powders that may be used in hot drinks, cooking and baking. It dissolves just as well in hot or cold water:

• Mix with cold water for a Vanilla ‘Milkshake’
• Add to your coffee for a delicious Vanilla Latte Coffee
• Great with Smoothies
• Use in Cooking, e.g. protein pancakes or porridge
• Use in Baking, e.g. protein muffins

Ingredients

Australian Grass-fed Hydrolysed Bovine Collagen Peptides (73%), Buttermilk Powder (Milk), Guar Gum, Natural Vanilla Flavour (2.8%), S.officinarum prebiotic fibre, Monk Fruit Extract, Organic Camu Camu.

Contains Milk. Packed in a facility that processes ingredients with Peanuts, Tree Nuts, Fish, Egg and Sulphites.